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Normandie - Chef's Table

Thu, Apr 15

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Le Bistro

Join us for a special Normandie Chef's Table dinner at Le Bistro on April 15th

Registration is Closed
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Normandie - Chef's Table
Normandie - Chef's Table

Time & Location

Apr 15, 2021, 6:00 PM CDT

Le Bistro, 7070 Allensby St, Houston, TX 77022, USA

About the Event

Alain & Marie Lenotre and the Students from the Culinary Institute Lenotre invite you to Normandie Chef's Table Dinner.

Reserve your seat today and join us on Thursday, April 15th from 6:00 pm at Le Bistro.

Reservation Only

The Culinary Institute Lenotre® Students featuring Chef Olivier Burgos

Camembert chaud en feuille de brique

Warm Camembert Cheese roasted serve with a Frizzy Green Salad

Paupiette de sole à la Normande

Dover Sole Filet stuffed with Shrimp mousse. Fresh Mussel, Mushrooms and creamy White sauce

Volaille sautée Vallée d’Auge

Chicken, flambé with Calvados and sautéed in Cider, roasted Apples

Le trou Normand

Calvados Granité

Tarte aux pommes Normandes

Short crust Apple Tart with creamy egg Custard

$72 Tax and Service included

Reservation and Payment Online Only

From 6.00 pm to 8.30 pm

*Tickets for this event are non-refundable.*

Tickets

  • 1 Person

    Includes 4 Courses, Tax and Service

    $72.00

    Sale ended

Share This Event

Address

7070 Allensby Street,

Houston, TX 77022
 

Only Open for Special Events

Contact

713.358.5079

lebistro@culinaryinstitute.edu

 

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Le Bistro

at Culinary Institute Lenotre® 

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